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Ethiopian Spiced Lentils & Teff Flatbread (Misr Wat)

$ 30.00
Ethiopian Spiced Lentils & Teff Flatbread (Misr Wat)

Ethiopian Spiced Lentils & Teff Flatbread (Misr Wat)

$ 30.00

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description

Ethiopian FLag

Flavor Profile: spongy spiced warmth | Feeds 4 adults | 35 minutes | Difficulty: Moderate | $7.50/serving

Ethiopian misr wat is a richly spiced lentil dish usually served with injera, a nutritious teff flatbread. Authentic injera requires a 48-hour fermentation process similar to sourdough bread-making. In this kit we created a quick injera mix to satisfy those Ethiopian food cravings faster.

At an Ethiopian meal, it is common to hand-feed friends and family. This custom, called gursha, fosters a friendly bond. While we don’t expect you to feed your guests, we do hope that you share this dish with those you love.