Ethiopian Lentils & Quick Injera (Spicy!) 
Ethiopian misr wat is a richly spiced lentil dish usually served with injera, a nutritious teff flatbread. Authentic injera requires a 48-hour fermentation process similar to sourdough bread-making. In this kit we created a quick injera mix to satisfy those Ethiopian food cravings faster. More info...

Thai Curry Noodles
Move over pad thai - Khao Soi is true Thai comfort food. This Burmese-inspired dish is a noodle-lover's favorite; featuring soft chewy noodles in a rich curry broth topped with crunchy fried wonton noodles. Although still rare in the U.S., khao soi has been receiving some well-deserved attention lately. Will you be the first to tell your friends about it? More info...

Sichuan Mapo Tofu (Spicy!)
Mapo tofu (or Mapo doufu) is one of the most popular Chinese dishes ever. This spicy stir fry tofu dish hails from the Sichuan province in China. Mapo Tofu has three taste dimensions which makes it the ultimate experience dish. When you first taste mapo tofu, you are welcomed with a spicy chili flavor which then transitions into a tongue-tingling sensation from the floral-fragranced Sichuan peppercorns. Finally, you notice the soft and creamy texture of the silken tofu and the aromatics of the steamed jasmine rice. It's an authentic dish not to be missed! More info...

MORE

 

SHIPPING

Your order will ship ASAP and arrive in 2-6 business days (depending on how far you are from California).